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Hands-on Course on Minimally Invasive Oesophagectomy and Gastrectomy

Hosted by European Society of Surgical Oncology

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Programme

Published

28 sessions across 2 days

2 speakers

Browse programme

Key facts

Hands-on Course on Minimally Invasive Oesophagectomy and Gastrectomy is a course held 11 – 12 March 2027 in University Medical Centre Utrecht, Utrecht, Netherlands, organised by European Society of Surgical Oncology.

Dates:
11 – 12 March 2027
Format:
In person
Venue:
University Medical Centre Utrecht, Utrecht, Netherlands
Subjects:
Medical & Health Sciences, Surgery & Anesthesiology
This hands-on course is led by an international faculty and focuses on minimally invasive oesophagectomy and gastrectomy, featuring plenary lectures, anatomy sessions, and hands-on surgery workshops with human cadavers and custom-made models.

Conference theme

Minimally Invasive Oesophagectomy and Gastrectomy

Objectives

To guide participants on integrating minimally invasive gastrectomy and oesophagectomy, exploring new robotic surgical techniques, and improving upper-GI practice.

Who should attend

Graduated surgeons with willingness and opportunity to implement minimally invasive gastrectomy and/or oesophagectomy in their centre, surgeons with experience in performing minimally invasive surgery, and experienced surgeons willing to improve their minimally invasive upper-GI practice.

Programme highlights

View full programme
Venue & travel University Medical Centre UtrechtUtrecht, NetherlandsVenue detailsAbout the organiser European Society of Surgical Oncology4 more events from this organiserOrganiser profileWho is going? See who is planning to attend and say you are goingSee who is going

Organiser and contact

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